Inspired by Alicia Silverstone's "The Kind Diet" and Michael Pollan's "In Defense of Food," we want to experience the vegan lifestyle to improve our health, boycott animal suffering, and reduce our carbon footprint.

Monday, September 20, 2010

My go-to dessert recipes

Want to impress with simple vegan dessert recipes?  Me too!  My favorite two are peanut butter chocolate chip blondies and fresh apple crisp.
Feel free to undercook these babies for pure gooey heaven. (Recipe)
I used oats instead of bran cereal.  Apples courtesy of 93-yr-old neighbor Clara. (Recipe found by Lisa.)
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2 comments:

  1. BSeptember 28, 2010 at 11:26 AM

    I really wish we lived in the same city so you could cook for me all the time. As a Plan B, I'll send you my address. I accept all cakes, cookies, and anything involving chocolate. Thanks for your cooperation.

    ReplyDelete
  2. BSeptember 28, 2010 at 11:49 AM

    This comment has been removed by the author.

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