Inspired by Alicia Silverstone's "The Kind Diet" and Michael Pollan's "In Defense of Food," we want to experience the vegan lifestyle to improve our health, boycott animal suffering, and reduce our carbon footprint.

Monday, February 15, 2010

I am a lobster

Lisa and I spent the day at the beach and are lobster red.  Awesome.  Want to know the good news of the day?  Whole Foods has an excellent vegan baked goods selection!  yay!

Day 11 Food Journal:
-banana with peanut butter
-herb slab Acme bread with olive oil (thanks Shannon and Kelly!) and balsamic vinegar
-wheat berries, red onions, craisins, kale (from Whole Foods), Frey red wine, vegan choco chip oatmeal cookie
-bites of paratha from yesterday, whole wheat tortilla, Smart Ground, black beans, red pepper, onion, lettuce, tomato, salsa, guacamole (far less than usual)

Food for Thought (ha ha): Reconsider the Food Pyramid...
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2 comments:

  1. BeckyFebruary 16, 2010 at 6:51 AM

    It's so hard to read this without getting hungry! Side note - I'm happy to see that peanut butter shows up so often! Peanut butter makes everything in life better :)

    ReplyDelete
  2. LggggrFebruary 16, 2010 at 7:43 AM

    Agreed. Peanut butter makes me quite happy. It basically has a supporting roll in my life.

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