Inspired by Alicia Silverstone's "The Kind Diet" and Michael Pollan's "In Defense of Food," we want to experience the vegan lifestyle to improve our health, boycott animal suffering, and reduce our carbon footprint.

Thursday, March 18, 2010

Do I dare?

Still no sweets and not craving any.  When I know that I cannot even have a bite, I don't get my hopes up when I see ice cream and cookies and cupcakes in front of my face.  However, when I see easy vegan treat recipes without processed sugar, I get a little excited.  Should I make fudge this weekend??

Day 41 Food Journal:
-oatmeal, banana
-salad with roasted cauliflower
-popcorn
-beer, veggie pad thai from Pho Wagon
-mixed fruit
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1 comment:

  1. Kathleen GramannMarch 19, 2010 at 7:13 PM

    The fudge recipe looks delicious! May take some time to make the almond butter but I'm excited to give that a try! Thanks, Laura!

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